   Pure Glycine by Montiff is designed to naturally support gluconeogenesis. Glucogenesis is necessary for maintaining the healthy glucose balance, collagen formation, and healthy central nervous system.This formula may help: • Promote gluconeogenesis • Support the formation of collagen, found in skin and connective tissue • Promote the synthesis of creatine to help avoid muscle degeneration • Support a healthy central nervous system by acting as an inhibitory neurotransmitter • Support Memory • Inhibit improper metabolism involved in non-ketotic hyperglycemia • Support prostate health • Promote bile acid metabolism and gastrointestinal health Glycine: The smallest amino acid, glycine is one of the three amino acids that form creatine, which may help in muscle growth and energy production during exercise. Glycine is also the primary component of collagen, the non-contractile connective tissue that makes up most of your skin, tendons, and ligaments. It is essential for the synthesis of bile and nucleic acids. Gluconeogenesis: Glycine is a glucogenic amino acid, meaning it may help your body regulate blood sugar levels and supply glucose to body tissues for energy. Glucogenic amino acids help regulate the level of blood sugar released into your bloodstream from your liver and fat stores, as well as the glucose taken up by your skeletal muscles for energy. Pure Glycine Ingredients in 1 capsule: Glycine 500 mg Other ingredients: Gelatin, may also contain microcrystalline cellulose, silicon dioxide and vegetable stearic acid. This product does not contain starch, corn, milk wheat, yeast, sugar, eggs, salt, artificial colors, binders, flavors, preservatives, or fish derivatives. Suggested Use: Adults: Take 1 to 3 capsules daily or as directed by your healthcare practitioner. It is recommended that this product be taken with vitamins and minerals. Do not refrigerate. Do not take with dairy products. Consult a healthcare practitioner prior to using this product if you are pregnant or nursing. Keep out of reach of children. |
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