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Policosanol is a plant product derived from rice bran or sugar cane and has demonstrated in multiple clinical studies to safely reduce LDL ("bad") cholesterol while significantly raising HDL ("good") cholesterol. In addition it can be used to improve pain free walking distance for people with intermittent claudication (hardening of the arteries). It also may improve the health of patients with coronary heart disease. Policosanol is comprised of long chain fatty acids octacosanol, hexacosanol, tricontanol, tetracosanol, and dotricontanol.


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